9 C.F.R. PART 312--OFFICIAL MARKS, DEVICES AND CERTIFICATES


TITLE 9--Animals and Animal Products

CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE

SUBCHAPTER A--AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION

PART 312--OFFICIAL MARKS, DEVICES AND CERTIFICATES

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�312.1
General.
�312.2
Official marks and devices to identify inspected and passed products of cattle, sheep, swine, or goats.
�312.3
Official marks and devices to identify inspected and passed equine products.
�312.4
Official ante-mortem inspection marks and devices.
�312.5
Official seals for transportation of products.
�312.6
Official marks and devices in connection with post-mortem inspection and identification of adulterated products and insanitary equipment and facilities.
�312.7
[Reserved]
�312.8
Official export inspection marks, devices, and certificates.
�312.9
Official detention marks and devices.
�312.10
Official mark for maintaining the identity and integrity of samples.
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