9 C.F.R. PART 320--RECORDS, REGISTRATION, AND REPORTS


TITLE 9--Animals and Animal Products

CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE

SUBCHAPTER A--AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION

PART 320--RECORDS, REGISTRATION, AND REPORTS

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�320.1
Records required to be kept.
�320.2
Place of maintenance of records.
�320.3
Record retention period.
�320.4
Access to and inspection of records, facilities and inventory; copying and sampling.
�320.5
Registration.
�320.6
Information and reports required from official establishment operators.
�320.7
Reports by consignees of allegedly adulterated or misbranded products; sale or transportation as violations.
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