9 C.F.R. PART 351--CERTIFICATION OF TECHNICAL ANIMAL FATS FOR EXPORT


TITLE 9--Animals and Animal Products

CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE

SUBCHAPTER A--AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION

PART 351--CERTIFICATION OF TECHNICAL ANIMAL FATS FOR EXPORT

rule
�351.1
Meaning of words.
�351.2
Terms defined.
�351.3
Kind of service.
�351.4
Application for certification service.
�351.5
Conditions of eligibility for certification service; review of applications.
�351.6
Official number.
�351.7
Administration of certification service program.
�351.8
Charges for surveys of plants.
�351.9
Charges for examinations.
�351.10
Facilities.
�351.11
Identification and separation of technical animal fats for certification and materials for use therein; removal of wrappers, etc.; cleaning of equipment.
�351.12
Circuit supervisor to be informed when plant operates.
�351.13
Inspectors to have access to certified plants at all times.
�351.14
Processes to be supervised; extent of examinations.
�351.15
Reports of violations.
�351.16
Certificate required for shipments of technical animal fat.
�351.17
Identification required.
�351.18
Official identifications; unauthorized use.
�351.19
Refusal of certification for specific lots.
�351.20
Withdrawal of service from certified plants.
�351.21
Appeals.
�351.22
Certified plants to maintain records and make reports; access to records.
rule






















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