§ 3402. —  Definitions.


[Laws in effect as of January 24, 2002]
[Document not affected by Public Laws enacted between
  January 24, 2002 and December 19, 2002]
[CITE: 7USC3402]

 
                          TITLE 7--AGRICULTURE
 
   CHAPTER 65--WHEAT AND WHEAT FOODS RESEARCH AND NUTRITION EDUCATION
 
Sec. 3402. Definitions

    For the purposes of this chapter:
    (a) The term ``wheat'' means all classes of wheat grains grown in 
the United States.
    (b) The term ``processed wheat'' means the wheat-derived content of 
any substance (such as cake mix or flour) produced for use as an 
ingredient of an end product by changing wheat grown within the United 
States in form or character by any mechanical, chemical, or other means.
    (c) The term ``end product'' means any product which contains 
processed wheat as an ingredient and which is intended, as produced, for 
consumption as human food, notwithstanding any additional incidental 
preparation which may be necessary by the ultimate consumer.
    (d) The term ``wheat producer'' means any person who grows wheat 
within the United States for market.
    (e) The term ``processor'' means any person who commercially 
produces processed wheat within the United States.
    (f) The term ``end product manufacturer'' means any person who 
commercially produces an end product within the United States, but such 
term shall not include such persons to the extent that they produce end 
products on the premises where such end products are to be consumed by 
an ultimate consumer, including, but not limited to, hotels, 
restaurants, and institutions, nor shall such term include persons who 
produce end products for their own personal, family, or household use.
    (g) The term ``research'' means any type of research to advance the 
nutritional quality, marketability, production, or other qualities of 
wheat, processed wheat, or end products.
    (h) The term ``nutrition education'' means any action to disseminate 
to the public information resulting from research concerning the 
economic value or nutritional benefits of wheat, processed wheat, and 
end products.
    (i) The term ``Council'' means the Wheat Industry Council 
established pursuant to section 3405 of this title.
    (j) The term ``Department'' means the United States Department of 
Agriculture.
    (k) The term ``Secretary'' means the Secretary of Agriculture of the 
United States.
    (l) The term ``person'' means any individual, partnership, 
corporation, association, or other entity.
    (m) The term ``United States'' means the several States and the 
District of Columbia, including any territory or possession.

(Pub. L. 95-113, title XVII, Sec. 1703, Sept. 29, 1977, 91 Stat. 1032.)






























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