9 C.F.R. PART 312--OFFICIAL MARKS, DEVICES AND CERTIFICATES
TITLE 9--Animals and Animal Products
CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
SUBCHAPTER A--AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION
PART 312--OFFICIAL MARKS, DEVICES AND CERTIFICATES
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Official marks and devices to identify inspected and passed products of cattle, sheep, swine, or goats.
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Official marks and devices to identify inspected and passed equine products.
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Official ante-mortem inspection marks and devices.
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Official seals for transportation of products.
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Official marks and devices in connection with post-mortem inspection and identification of adulterated products and insanitary equipment and facilities.
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Official export inspection marks, devices, and certificates.
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Official detention marks and devices.
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Official mark for maintaining the identity and integrity of samples.
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