21 C.F.R. PART 1250--INTERSTATE CONVEYANCE SANITATION
TITLE 21--Food and Drugs
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
SUBCHAPTER L--REGULATIONS UNDER CERTAIN OTHER ACTS ADMINISTERED BY THE FOOD AND DRUG ADMINISTRATION
PART 1250--INTERSTATE CONVEYANCE SANITATION
Subpart A--GENERAL PROVISIONS
Subpart B--FOOD SERVICE SANITATION ON LAND AND AIR CONVEYANCES, AND VESSELS
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Source identification and inspection of food and drink.
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Special food requirements.
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Source and handling of ice.
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Construction, maintenance and use of places where food is prepared, served, or stored.
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Food-handling operations.
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Health of persons handling food.
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Toilet and lavatory facilities for use of food-handling employees.
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Garbage equipment and disposition.
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Subpart C--EQUIPMENT AND OPERATION OF LAND AND AIR CONVEYANCES
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Submittal of construction plans.
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Water systems; constant temperature bottles.
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Drinking utensils and toilet articles.
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Food handling facilities on railroad conveyances.
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Cleanliness of conveyances.
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Toilet and lavatory facilities.
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Railroad conveyances; discharge of wastes.
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Discharge of wastes on highway conveyances.
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Discharge of wastes on air conveyances.
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Subpart D--SERVICING AREAS FOR LAND AND AIR CONVEYANCES
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Submittal of construction plans.
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Disposal of human wastes.
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Subpart E--SANITATION FACILITIES AND CONDITIONS ON VESSELS
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Storage of water prior to treatment.
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Water in galleys and medical care spaces.
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Drinking fountains and coolers; ice; constant temperature bottles.
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