21 C.F.R. PART 1--GENERAL ENFORCEMENT REGULATIONS


TITLE 21--Food and Drugs

CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES

SUBCHAPTER A--GENERAL

PART 1--GENERAL ENFORCEMENT REGULATIONS

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Subpart A--GENERAL PROVISIONS

�1.1
General.
�1.3
Definitions.
�1.4
Authority citations.
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Subpart B--GENERAL LABELING REQUIREMENTS

�1.20
Presence of mandatory label information.
�1.21
Failure to reveal material facts.
�1.23
Procedures for requesting variations and exemptions from required label statements.
�1.24
Exemptions from required label statements.
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Subparts C-D--[RESERVED]

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Subpart E--IMPORTS AND EXPORTS

�1.83
Definitions.
�1.90
Notice of sampling.
�1.91
Payment for samples.
�1.94
Hearing on refusal of admission.
�1.95
Application for authorization to relabel and recondition.
�1.96
Granting of authorization to relabel and recondition.
�1.97
Bonds.
�1.99
Costs chargeable in connection with relabeling and reconditioning inadmissible imports.
�1.101
Notification and recordkeeping.
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Subparts F-G--[RESERVED]

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Subpart H--REGISTRATION OF FOOD FACILITIES

�1.225
Who must register under this subpart?
�1.226
Who does not have to register under this subpart?
�1.227
What definitions apply to this subpart?
�1.230
When must you register?
�1.231
How and where do you register?
�1.232
What information is required in the registration?
�1.233
What optional items are included in the registration form?
�1.234
How and when do you update your facility's registration information?
�1.235
How and when do you cancel your facility's registration information?
�1.240
What other registration requirements apply?
�1.241
What are the consequences of failing to register, update, or cancel your registration?
�1.242
What does assignment of a registration number mean?
�1.243
Is food registration information available to the public?
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Subpart I--PRIOR NOTICE OF IMPORTED FOOD

�1.276
What definitions apply to this subpart?
�1.277
What is the scope of this subpart?
�1.278
Who is authorized to submit prior notice?
�1.279
When must prior notice be submitted to FDA?
�1.280
How must you submit prior notice?
�1.281
What information must be in a prior notice?
�1.282
What must you do if information changes after you have received confirmation of a prior notice from FDA?
�1.283
What happens to food that is imported or offered for import without adequate prior notice?
�1.284
What are the other consequences of failing to submit adequate prior notice or otherwise failing to comply with this subpart?
�1.285
What happens to food that is imported or offered for import from unregistered facilities that are required to register under 21 CFR part 1, subpart H?
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Subpart J--ESTABLISHMENT, MAINTENANCE, AND AVAILABILITY OF RECORDS

�1.326
Who is subject to this subpart?
�1.327
Who is excluded from all or part of the regulations in this subpart?
�1.328
What definitions apply to this subpart?
�1.329
Do other statutory provisions and regulations apply?
�1.330
Can existing records satisfy the requirements of this subpart?
�1.337
What information must nontransporters establish and maintain to identify the nontransporter and transporter immediate previous sources of food?
�1.345
What information must nontransporters establish and maintain to identify the nontransporter and transporter immediate subsequent recipients of food?
�1.352
What information must transporters establish and maintain?
�1.360
What are the record retention requirements?
�1.361
What are the record availability requirements?
�1.362
What records are excluded from this subpart?
�1.363
What are the consequences of failing to establish or maintain records or make them available to FDA as required by this subpart?
�1.368
What are the compliance dates for this subpart?
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Subpart K--ADMINISTRATIVE DETENTION OF FOOD FOR HUMAN OR ANIMAL CONSUMPTION

�1.377
What definitions apply to this subpart?
�1.378
What criteria does FDA use to order a detention?
�1.379
How long may FDA detain an article of food?
�1.380
Where and under what conditions must the detained article of food be held?
�1.381
May a detained article of food be delivered to another entity or transferred to another location?
�1.382
What labeling or marking requirements apply to a detained article of food?
�1.383
What expedited procedures apply when FDA initiates a seizure action against a detained perishable food?
�1.384
When does a detention order terminate?
�1.391
Who approves a detention order?
�1.392
Who receives a copy of the detention order?
�1.393
What information must FDA include in the detention order?
�1.401
Who is entitled to appeal?
�1.402
What are the requirements for submitting an appeal?
�1.403
What requirements apply to an informal hearing?
�1.404
Who serves as the presiding officer for an appeal, and for an informal hearing?
�1.405
When does FDA have to issue a decision on an appeal?
�1.406
How will FDA handle classified information in an informal hearing?
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